Rum Babas

Rum Babas

Rum Babas - Issue 7

Issue 7

R 79,99

Rum Babas
Rum Babas
Rum Babas
Rum Babas
Add to basket

Baked & Delicious Issue 7 - Rum Babas.

With this issue you will receive three dariole moulds to add to your silicone bakeware collection! Use these to create Rum Babas, deliciously plump little treats soaked in thick rum syrup. Also you'll learn how to create Tarta de Santiago, Ciabatta, Chocolate Marquis, and more...

YOU MAY ALSO LIKE...

Best Baking

Biscuits & Brownies Made easy

Baked and Delicious

Orange and Almond Cake

Baked and Delicious

Royal Iced Fruit Cake

Best Baking

Spring Baking Made Easy

Best Baking

Valentine's Treats Made Easy

Disney Frozen Cakes & Sweets

Fantastic Frozen ice lollies