Rum Babas

Rum Babas

Rum Babas - Issue 7

Issue 7

R 79,99

Rum Babas
Rum Babas
Rum Babas
Rum Babas
Add to basket

Baked & Delicious Issue 7 - Rum Babas.

With this issue you will receive three dariole moulds to add to your silicone bakeware collection! Use these to create Rum Babas, deliciously plump little treats soaked in thick rum syrup. Also you'll learn how to create Tarta de Santiago, Ciabatta, Chocolate Marquis, and more...

YOU MAY ALSO LIKE...

Best Baking

Biscuits & Brownies Made easy

Disney Cakes & Sweets

Mickey's Festive Baking Box

Disney Frozen Cakes & Sweets

Olaf's Snowflake & Sparkle Cake

Baked and Delicious

Halloween Recipe Special with Spooky Mould & Icing Tool

Baked and Delicious

Chocolate Ganache Gâteau

Baked and Delicious

Orange and Almond Cake